Description
ingredients: organic leaves and flowers of hyssop.
Method of use: Add one teaspoon of herb per Cup of hot water and steep, covered, for 4-5 minutes. Strain and enjoy hot or iced, plain or add sweetener to taste.
In cooking it can be used in small quantities to give a special flavor to dishes and desserts. It can also be used for flavoring a variety of liquors.
Characteristics
- vendor code








